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Step into this stylish restaurant offering familiar foods with a modern African flair.
Restaurant Info: African, Dinner A la carte, $$$
Special Announcement: Join Chef Brett Hill and his team in Jiko's private dining room, the Cape Town Wine Room, as they present a very special dinner featuring modern African cuisine infused with the cultural influences of Europe, India and Asia. Chef Brett and a winery representative pair delectable dishes with first-rate wines while interacting with Guests throughout the evening.
Relax and enjoy the warm, soothing colors of an African sunset in a beautiful setting as you savor a truly unique culinary experience.
Wood-fired Flatbreads
Chef's Specialty
With Lump Crab Salad, Mango Sauce, and Arugula Pesto - $9.00
Barbecue Chicken
With Grilled Onion, Apple, African Barbeque Sauce, and Four Cheeses - $10.00
Kalamata Olive
With Four Cheeses, and Laura Chenel Soft Goat Cheese - $9.00
Appetizers
Spiced Briouats
Pulled Beef rolled in Naan with Tomato-Date Jam - $9.00
Artisanal Cheese Selection
Five Goat, Cow, or Sheep Cheeses from Around the World - $14.00
Prince Edward Island Mussels
With White Wine Cream, Roasted Garlic, Dill and Cinnamon Raisin Baguette -$11.00
Spiced Ostrich Filet
With Spiced Chick Peas, Red Onion, Tomato and Lemon-Mint Yogurt - $13.00
Crispy “Savanna” Rolls
With Sweet Corn, Bitter Greens, Goat Cheese and Curry Vinaigrette - $8.00
Taste of Africa
Trio of Dips with Assorted Breads and House-made Naan - $9.00
Soups and Salads
Curried Cauliflower Soup
With Spiced Yogurt, Golden Raisins and Toasted Almonds - $7.00
Jiko Summer Salad
With Romaine and Bibb Lettuce, Peaches, and Peach Vinaigrette - $7.00
Cucumber, Tomato, and Red Onion Salad
With Rocket, Cottage Cheese, and Watermelon Vinaigrette - $8.00
Duck Confit Salad
With Poached Pear, Dabo Croutons, Mustard-shallot Vinaigrette, and Goat Cheese - $11.00
Entrees
Grilled Berkshire Pork Loin
With Spiced Lentil Dahl, Spinach, and Pickled Okra - $29.00
Swahili Curry Shrimp
With East African Curry Sauce, Artichokes, and Coconut Rice - $31.00
Maize-crusted Pacific Halibut
With Vegetables of the Moment and Tomato-Butter Sauce - $36.00
Roasted Lamb Loin
With Herbed Couscous, Sun-dried Cherries, and Red Curry Sauce 34.00
Grilled Swordfish
With Crisp Mealie Pap, Asparagus, and Tomato-Pancetta Vinaigrette - $36.00
Chermoula Tanglewood Chicken
With Goat Cheese Potatoes, Preserved Lemons, and Harissa - $28.00
Barbecue Beef Short Ribs
With Roasted Yukon Gold Potato Salad and Onion-Garlic Sauce - $37.00
Spice-Crusted Tuna
With Cucumber Raita Salad, Grilled Papadam, and Peppadew Vinaigrette - $33.00
Stuffed Piquillo Peppers
With Five-Grain “Risotto” and Truffle Beurre Blanc - $26.00
Oak-grilled Filet Mignon
With Macaroni & Cheese and Red Wine Sauce - $39.00
Desserts
A Sweet Ending to Your Celebration . . .
Kenyan Coffee and Koeksisters
Kenyan Coffee Ice Cream with Spiced Doughnuts - $8.00
Pistachio Crème Brûlée
With a Chocolate-layered bottom - $8.00
House-made Lemon Curd
With Pomegranate and Blueberry Compote, White Chocolate Biscotti,
and Sour Cream Ice Cream - $8.00
Tanzanian Chocolate Cheesecake
With Chocolate Ganache, Amarula Sauce, and Lavender Ice Cream - $8.00
Roasted Pear Pastilla*
With Vanilla Custard and Apple Reduction - $8.00
* This item is produced with no added sugar.
Kid's Picks for Guests Ages 9 and Under
Appetizer and Sides
Garden salad with tomatoes and carrots - $3.00
Mixed Fruit Salad - $3.00
Carrots & Celery Sticks with Peanut Butter - $3.00
Green Peas and Carrots - $3.00
Entrees
Tomato and Cheese Pizza - $7.00
Peanut butter and jelly sandwich with fruit, peanut butter dip, carrot and celery sticks - $6.00
Grilled cheese with carrot and celery sticks, peanut butter dip, and fruit - $6.00
Grilled chicken breast with mashed potatoes, veggies and fruit - $8.00
Broiled fish with mashed potatoes, veggies, and fruit - $8.00
Grilled beef filet with mashed potatoes, veggies and fruit - $11.00
Macaroni and cheese with white cheese sauce - $6.00
Soft drinks available upon request
Desserts
Vanilla ice cream - $4.00
Jiko Puzzle with ice cream sundae - $7.00
Mixed Fruit Salad - $3.00
S'mores and More -- Build your own with marshmallow fluff, peanut butter,
melted chocolate, and graham crackers - $6.00
** Menu and Prices are Subject to Change Without Notice **
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