Ralph Brennan’s Jazz Kitchen Menu

Ralph Brennan's Jazz Kitchen Menu

 At Ralph Brennan’s Jazz Kitchen, as part of a total entertainment and dining experience, every detail of this Big Easy-inspired restaurant delivers the tantalizing sights, sounds and tastes of New Orleans.

Ralph Brennan’s Jazz Kitchen is located in the Downtown Disney District.  Find more Disneyland dining locations on our Disneyland Resorts menus page.

Restaurant Info: Cajun-Creole, Steak. Unique and Themed Bars and Lounges, $$ – Between $15.00 and $35.99 per person.

Annual Passholders receive a 10% discount. 

Lunch/Dinner Menu  Kids’ Lunch/Dinner Menu  Drink Menu

Ralph Brennan’s Jazz Kitchen Lunch/Dinner Menu

Menu Date: 11/2023

Fall Family Happy Hour Snacks (Available Monday – Friday 2-4pm)

Beignet Fries – $15.00
Tossed with Powered Sugar, served with Warm Chocolate Fudge Sauce and Raspberry Dipping Sauce

Family Fry Board – $25.00
Sweet Potato Fries, Potato Fries, Tater Tots with a trio of dipping sauce (Maple Marshmallow, Green Goddess, Sriracha)

Citrus Grilled Gulf Shrimp Skewers – $18.00
Housemade Red Pepper Remoulade for Dipping

Blacken Chicken Flatbread – $18.00
Applewood smoked Bacon, Baby Arugula, Cherry Tomatoes, Whipped Feta Cheese, Avocado Crema

Pulled Pork Sliders – $13.00
Back porch BBQ sauce for dipping

Lobster and Crawfish Remoulade  Sliders – $24.00
Pickled Red Onion, and Shredded Basil Leaves

Mini Skillet Mac n Cheese – $14.00
With Smoked Gouda Cheese Sauce, Applewood Smoked Bacon, Brioche Crumble, Parmesan

Fall Family Hour Drinks and Floats (Available Monday – Friday 2-4pm)

Sunset Spritzer – $7.00
Peach, Raspberry Sauce

Frozen Mint – $7.00
Topped with Whipped  Cream

Unicorn Tears Lemonade – $8.00
Lemonade, Simple Syrup, Butterfly Pea Tea, Pink Sugar Rim

Confetti Frozen Hot Chocolate – $9.00
Marshmallow – Confetti Sprinkles Rim, Mini Glazed Beignet

Pina Ca – La – La – $7.00
Pineapple Juice, Pina Colada, Grenadine

Abita Root Beer – $9.00
Our Craft sodas served with a Generous scoop of Vanilla Ice Cream

Hank’s Orange Cream Soda – $9.00
Our Craft Sodas Served with a Generous Scoop of Vanilla Ice Cream

Hank’s Wishniak Black Cherry Soda – $9.00
Our Craft Sodas Served with a Generous Scoop of Vanilla Ice Cream

Po-Boys & Sandwiches

French Quarter Po’ Boy Dip – $21.00
Slow Roasted Beef “debris”,Caramelized Onions, Horseradish, pickled Peppers,Creole Beef Jus for dipping, Served with Choice of French Fries or House Remoulade Slaw, Add Fried Gulf Shrimp – $7.00

Pulled Pork and Bourbon-Root Beer – Onion Grilled Cheese – $19.00
Slow-roasted pulled Pork, sharp Cheddar & Gruyere Cheeses, Caramelized  Bourbon-Root Beer -glazed Onions, on Grilled Brioche. Served with French Fries or House Remoulade Slaw. (Vegetarian Option Available with Grilled Portobello Mushroom and no pork)

Creole Crispy Chicken Sandwich – $23.00
Buttermilk Marinated Chicken Breast, Butter Lettuce, Green Tomato Chow- Chow, Applewood Smoked bacon, warm Sweet and Spicy local Honey, on a warm Pretzel Bun, Served with French Fries or House Remoulade Slaw

To Share

Grilled Open – Faced Lobster BLT Po-Boy – $26.00
Butter poached Lobster, Grilled French Baguette. Applewood Smoked Bacon, Arugula, Tomato, Basil-infused Mayo

Blackened Chicken, Avocado, and Bacon Flatbread – $18.00
Avocado, Tomatoes, whipped Feta, Applewood Smoked Bacon, Arugula

Fried Crawfish Lettuce Wraps – $18.00
Buttermilk marinated La Crawfish Tails, Gem Butter Lettuce, Sweet Chili – Garlic Sauce, Pickled Red Onion, Cilantro and Lime

Roux Ya -Ya Poutine Fries – $16.00
French Fries, White Cheddar Cheese Curds, Gumbo Ya-Ya

Crispy Calamari – $19.00
dusted with Korean Chili Flakes, Lemon Aioli, and Marinara dipping Sauce

Salads

French Quarter Salad -$12.00
Mixed Baby Greens, Candied Pecans, Roma Tomatoes, tossed in our House-made Apple Cider Vinaigrette

Creole Caesar Salad – $15.00
crisp Romaine Lettuce, Roma Tomatoes, Shaved Asiago Cheese, Creole Caesar Dressing, Rosemary-Garlic Ciabatta Bread

Roux – LaLa

Gumbo Ya Ya – $14.00
Andouille Sausage, Roasted Chicken,Trinity, simmered with Creole Seasoning in a rich, dark, Roux-thickened Broth, served over Green Onion Ric (Entree Portion $25.00)

Seafood Gumbo La La – $15.00
Gulf Shrimp, Pacific Rockfish, La Crawfish, simmered with Trinity, Tomatoes, Okra, and Gumbo File, Celebrates the best catch from each cost

Jambalaya LaLa

Coastal Jambalaya – $37.00
Gulf Shrimp, La Crawfish, Andouille Sausage, Onions, Peppers, Garlic,with Pasta Pearls, Seafood, and charred Tomato Cream

Creole Pasta Jambalaya – $35.00
A Jazz Kitchen signature – Gulf Shrimp, Andouille Sausage, Roast Chicken, Creole Seasoning with Spinach Fettuccini

Today’s Main

Lobster and Crawfish Remoulade Roll – $27.00
Boiled La Crawfish, Maine Lobster tossed in JZK housemade Remoulade Sauce with Butter Lettuce,Fresh Basil Leaves, and Pickled Red Onions, on a Toasted Brioche Roll, Served with French Fries, or House Remoulade Slaw

Chili-Spiced Honey Glazed Grilled Salmon – $35.00
Pacific Salmon, Creole Mustard Glaze, season’s Succotash of Corn, Black – eyed Peas, and Fresh Herbs, Lemon Butter Sauce

NOLA BBQ Shrimp and Grits – $34.00
simmered in New Orleans BBQ Sauce,  with Roast Garlic, Lemon,Worcestershire, Creole Seasoning, Andouille Sausage, Parmesan Grits, Blistered Cherry Tomatoes

California Cobb – $25.00
Romaine, Avocado, Applewood Smoked Bacon, Strawberries, Cherry Tomato, farm Fresh Eggs, Point Reyes Blue Cheese, Shallot and Herb Vinaigrette, (Add Chicken $5/Shrimp $7)

House Grind Bacon Burger – $24.00
housemade Pimento Cheese, Butter Lettuce, Tomato, Red Onion, toasted  Brioche Bun, French Fries

Spicy Grilled Chicken “Macaroni and Cheese Bowl” – $33.00
Penne, Gooey Smoked Gouda Cheese Sauce, roasted Broccoli, roasted Cherry Tomato, Applewood Smoked Bacon, Brioche Crumb

Reef and Beef – $38.00
Jumbo Gulf Shrimp and Braised Short Ribs, creamy Grits, Green Tomato Chow – Chow, Chili – garlic  Butter Sauce

Grilled Medallions of  Filet – $45.00
Bacon Fat Bearnaise, crispy Brabant Potatoes tossed with Onions, seasons, Vegetables (Add Lobster $12.00)

Desserts

Hot Classic Beignets  – $14.00
French Donuts topped with Powdered Sugar (5 per order)

Double Chocolate Bread Pudding  Souffle – $15.00
Semisweet Chocolate, White and Dark Chocolate Ganache
Make it a la mode – $2.00
Please allow 25 minutes to prepare

Bananas Foster Glazed Beignets – $17.00
Banana Rum Icing, Cinnamon Sugar dust, Caramel drizzle, Vanilla Bean Crème Anglaise

Abita Root Beer Float – $9.00
A New Orleans Root Beer made with La Cane Sugar, topped with a generous scoop of Vanilla Bean Ice Cream

 

Ralph Brennan’s Jazz Kitchen Kid’s Lunch/Dinner Menu

Menu Date:11/2023

Kids Menu

First Course
Fresh Veggie with Sunshine and Ranch Dip

Second Course
Choice of Mac n Cheese, Pulled Pork Sliders, Jazz Kitchen Cheeseburger, or Crispy Chicken Tenders, served with Choice of French Fries, or Fresh Fruit

Kids’ Sides

French Fries

Fresh Fruit

 

** Ralph Brennan’s Jazz Kitchen Menu and Prices are Subject to Change Without Notice **

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