Did you know that next week is Disney’s Animal Kingdom’s anniversary? That’s right. The park opened April 22, 1998! Did you also know that Tusker House was originally a counter service location when the park opened? It changed over to a table service spot around 2007 and has been serving guests a buffet style meal ever since.
One of the great dishes offered here is the great Corn Chowder! Today, whip up this great bowl of soup, serve it with a loaf of crusty, yet soft bread, and enjoy a full tummy!
Corn Chowder
Tusker House – Disney’s Animal Kingdom
Ingredients:
3 Tablespoon Butter
2/3 cup Flour
1 Medium Diced Onion
1 Medium Peeled Diced Potato
1 quart Milk
1/4 cup Chicken Stock
1 small can of Creamed Corn
10 ounces Frozen Corn
2 Tablespoon Salt
1/4 teaspoon White Pepper
Directions:
- Over low heat, melt butter, onions and sauté until tender/translucent.
- Add flour, cook approximately 5 minutes stirring continuously.
- Add remaining ingredients and whisk together.
- Simmer about a half hour or until potatoes are tender.
- Adjust seasoning and serve.
Happy Cooking!
Corn Chowder at Tusker House - Disney's Animal Kingdom
Ingredients
- 3 Tablespoon Butter
- 2/3 cup Flour
- 1 Medium Diced Onion
- 1 Medium Peeled Diced Potato
- 1 quart Milk
- 1/4 cup Chicken Stock
- 1 small can of Creamed Corn
- 10 ounces Frozen Corn
- 2 Tablespoon Salt
- 1/4 teaspoon White Pepper
Instructions
- Over low heat, melt butter, onions and sauté until tender/translucent.
- Add flour, cook approximately 5 minutes stirring continuously.
- Add remaining ingredients and whisk together.
- Simmer about a half hour or until potatoes are tender.
- Adjust seasoning and serve.
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Did you really mean 2 Tablespoons of salt? That seems like a lot. Thanks for the recipe though. We love corn chowder.
That’s what it appears to be. 2 Tablespoons. Though, of course, as with any recipe, I just use them as sort of guidelines and create them the way that I would. 🙂 So I’d probably use less salt myself.