When visiting Walt Disney World, you typically plan to snack on something sweet, right? There’s a ton of cupcakes, danishes, tarts, sticky buns, etc. to choose from. And if you’re on the Disney Dining Plan, you not only get a snack credit, but you also get dessert with your counter service, as well as…
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Rikki’s Mouse Bites – Walt Disney World News 7/28/14
New information has been released about the Villains Unleashed event, which takes place at Disney’s Hollywood Studios on August 23. Guests who would like to attend the party can enter the park beginning at 5:00 p.m. (Even though the party officially begins at 8:00 p.m.) It also appears that autographs may be given on…
Foodie Friday: Beaches and Cream at Disney’s Beach Club Resort
One of my all time favorite restaurants to visit when I’m at Walt Disney World is Beaches and Cream located at Disney’s Beach Club Resort. I make a stop about every other trip to this fun restaurant themed after a soda shop. I love the feel of the place. It’s so vibrant and always…
Rikki’s Mouse Bites – Walt Disney World News 5/19/14
Star Wars Weekends are utilizing the Aurasma app to include Augmented Reality. How it works is you hold your smart phone over whatever item is tagged indicating that is compatible with the app. Once done, the interactive digital content will spring to life by showing videos, animations, and more. The technology will be utilized for…
Foodie Friday: Columbia Harbor House
One of the best counter service restaurants in all of the Magic Kingdom is Columbia Harbor House. This quick service dining location offers a multitude of options for guests that are downright tasty. Don’t pass this location up because you think it’s all typical theme park fare. It most certainly is not. They even…
TRY IT! or how to encourage kids and families to try new foods at Epcot’s International Food and Wine Festival
While some kids embrace new foods easily getting kids to try new dishes is not always an easy task. Dining out at a pricy restaurant is not the right setting to introduce new foods to your children and here is where a discovery tour around the 30 booths of the World Showcase Lagoon at Epcot…
Foodie Friday: Epcot International Food and Wine Marketplace Booth Menus Revealed
Wow!!! How are we already in August?! Didn’t summer just begin? Since we are in August, we are now officially one month away from the Epcot International Food and Wine Festival to begin, starting on September 27 (and lasts until November 11.) There are many great activities that surround the Festival, from the special premium…
Eating Vegan on the Disney Dream
By Teresa Pitman I took my first cruise on the Disney Dream more than two years ago – and wasn’t sure if I wanted to go back. I’m vegan (as are most of my children) and one of the reasons I love visiting the Disney parks is that they are so good about meeting…
Walt Disney World Versus Disneyland: Dining Plans
Some people might wonder why we diehard Disney fans are so passionate about our dining plans at Walt Disney World, but we know the secret, don’t we? Face it. We all have to eat, and there are a lot of people going to Walt Disney World at any one time. Of course, there are a…
A Taste of Africa
By: Lindsey Tullier My husband and I have traveled to the World several times with our now 6- and 4-year-old boys. When it comes time to make Advanced Dining Reservations (ADRs), I choose restaurants based on their ability to entertain and intrigue my children (e.g. Crystal Palace, Biergarten and Sci-Fi Dine-In). When my husband’s recent…
The “World” with Food Restrictions
By: Ann Dunnington Gluten-free, vegetarian, low-carb, nut allergy, vegan, low-sodium, diabetic, lactose intolerant, Feingold Diet, kosher…I could go on and on. Those of us who “suffer” from food allergies or special food preferences know the above terms all too well. Many of us have menu planning down to a science while we’re at home, but…
Special Dietary Needs at Walt Disney World
By Teresa Pitman We’d just been seated at our table at Akershus, ready for lunch with the princesses. Our server set a basket of breads on the table and picked up the card the hostess had left for him. Half a second later, before we could even sample a slice, the bread basket was snatched…